New Summer Menu

Yamba Prawn, Risotto

Come and enjoy our delicious and carefully prepared New Summer Menu, with mouth watering dishes for all tastes and palates. Our Menu is modern Australian, with influences from the Mediterranean and surrounding areas carefully designed by our Head Chef Jerome Lorieux. Our entire menu is carefully prepared in house, using the finest meats from local producers, fresh fish delivered whole daily … Read More

Under The Parra Sun

Emporium - Under the Parra Sun Sched (A4) (3)

Under the Parra Sun is a month long festival that features a unique line-up of events that focus on bringing Parramatta’s love of food, wine, art and culture to life in alfresco atmosphere. Click Here for Bookings,